Agrobiotechnology, Indigenous Peoples' Rights and Traditional Knowledge
Published date | 01 June 2012 |
Pages | 318-332 |
Date | 01 June 2012 |
Author | Solomon E. Salako |
DOI | 10.3366/ajicl.2012.0036 |
The problems facing humankind are scarce resources, environmental contamination, world hunger and the eradication of diseases. Agrobiotechnology
‘Agrobiotechnology’ is defined as ‘the application of new and promising scientific processes and techniques in the field of biotechnology to crop germplasm and the novel use of plants, animals and microorganisms for the improvement of crops and livestock in terms of yield and quality.’ (see Mary E. Foster, ‘Agricultural Biotechnology, Food Security and Human Rights’, in Francesco Francioni and Tullio Scovazzi (eds),
United Nations Population Fund,
With hybridisation came the commodification of germplasm: the germplasm which contains information from developing countries. This information – which is sometimes the result of millennia of breeding and improvement by indigenous peoples based on traditional knowledge – became the property of transnational seed, agrochemical and pharmaceutical corporations, notable among which are Hoechst Schering AgrEvo GmbH (or AgrEvo), Agrigenetics, Cargill Seed, Dupont, Monsanto, Novartis, Pfizer, Pioneer Hi-Bred, Syngenta and Zeneca. In return for the high cost of research in isolating and exploiting specific genetic characteristics in order to produce stronger pest- and disease-free crops, these corporations perceive the acquisition of intellectual property rights in plant and genetic resources and transgenic or pharm animals as the only way to recoup the vast amount of money spent on research and development. The problem, however, is that agrobiotechnology and intellectual property rights undermine the rights of indigenous peoples to their territories, resources, traditional knowledge and culture. For indigenous peoples biodiversity – the maintenance of essential ecological processes and life-support systems, the preservation of genetic diversity and the sustainable use of species and ecosystems
See Catherine Redgewell, ‘Biotechnology, Biodiversity and Sustainable Development: Conflict or Congruence?’, in Francioni and Scovazzi,
For example, a study indicated that the pollen from
The use of organs of transgenic pigs could lead to the transmission of porcine endogenous retroviruses or PERVS to humans. See Mae-Wan Ho,
See
In this article, the themes to be discussed are as follows:
The jurisgenerative nature of agrobiotechnology and international law.
The rights of indigenous peoples to their territories, resources, traditional knowledge and culture.
An appraisal of traditional knowledge and Western epistemology.
The haphazard protection of traditional knowledge of indigenous peoples by a conflicting network of intellectual property laws, treaties, customary laws and legal principles, and the next step forward.
The law regulating the embryonic regime of agrobiotechnology and biodiversity is not governed solely by treaties but driven in some respects by the self-interest of states; and in other respects through the social interaction of states and non-state actors such as international organisations, transnational corporations, nongovernmental organisations (NGOs), indigenous peoples and others. Other jurisgenerative laws are international trade law and international environmental law. According to Murphy, the laws are jurisgenerative because they emerge ‘from a complex system of creation, clarification and interpretation’.
Sean D. Murphy, ‘Biotechnology and International Law’, 42
See Robert M. Cover, ‘The Supreme Court 1982 Term – Foreword: Names and Narrative’, 97
International law theorists and international relations theorists have posited various theories about how international law is generated from the self-interests of states. For the hardened realists, the self-interest of states provides the impetus for the creation of international law.
See Georg Schwarzenberger,
Jack L. Goldsmith and Erica A. Posner,
See Anne-Marie Slaughter, Andrew S. Tulumello and Stepan Wood, ‘International Law and International Relations Theory: A New Generation of Interdisciplinary Scholarship’, 92
H. L. A. Hart,
Prior to the promulgation of UNDRIP, the protection of traditional knowledge of indigenous peoples was haphazard. The idea of coordinating the management of plant genetic resources for agriculture (PGRFA) was mooted by the United Nations Food and Agricultural Organization (FAO) at the twenty-second session of its conference in 1983 and the International Undertaking on Plant Genetic Resources (IUPGR) was created by Conference Resolution 8/83. The three main objectives of the IUPGR, a non-binding international instrument, are: (1) the preservation of PGRFA as heritage of humankind – ‘to be explored, preserved, evaluated and made available for plant breeding purposes … without restriction’;
IUPGR, Article 1.
(2) the conservation of PGRFATo continue reading
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