Food Protection (Emergency Prohibitions) (England) (No.2) Amendment No.6 Order 1987

1987 No. 1803

PUBLIC HEALTH, ENGLAND AND WALES

PUBLIC HEALTH, SCOTLAND

PUBLIC HEALTH, NORTHERN IRELANDCONTAMINATION OF FOOD

The Food Protection (Emergency Prohibitions) (England) (No.2) Amendment No.6 Order 1987

Made 15th October 1987

Laid before Parliament 19th October 1987

Coming into force 19th October 1987

Whereas the Minister of Agriculture, Fisheries and Food is of the opinion, in accordance with section 1(1)(a) of the Food and Environment Protection Act 19851, that there has been or may have been an escape of substances of such descriptions and in such quantities and such circumstances as are likely to create a hazard to human health through human consumption of food;

And whereas the said Minister is of the opinion, in accordance with section 1(1)(b) of the said Act, that in consequence of the said escape of substances food which is or may be in the future in the area described in Schedule 1 to the Food Protection (Emergency Prohibitions) (England) (No.2) Order 19862, or which is derived or may be in the future derived from anything in that area, is, or may be, or may become, unsuitable for human consumption;

Now, therefore, the said Minister, in exercise of the powers conferred on him by the said section 1(1) and section 24(3) of the said Act, and of all other powers enabling him in that behalf, hereby makes the following Order:—

Title and commencement
S-1 Title and commencement

Title and commencement

1. This Order may be cited as the Food Protection (Emergency Prohibitions) (England) (No.2) Amendment No.6 Order 1987 and shall come into force on 19th October 1987.

Partial revocation and amendment

Partial revocation and amendment

S-2 The Food Protection (Emergency Prohibitions) (England) (No.2)...

2. The Food Protection (Emergency Prohibitions) (England) (No.2) Order 1986 is revoked to the extent that it imposes prohibitions on—

(a) the slaughter of a sheep which—

(i) was moved from a place in accordance with a consent given under section 2(1) of the Food and Environment Protection Act 1985 on or after 28th September 1987 which consent was subject to the condition that the sheep to which it applies should be marked with a blue mark; and

(ii) has been examined and marked with an ear-tag by a person authorised in that behalf by one of the Ministers; and

(b) the supply or having in possession for supply of meat, or food containing meat, derived from such a sheep,

and...

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