Specified Risk Material Regulations 1997

JurisdictionUK Non-devolved
CitationSI 1997/2965

1997 No. 2965

FOOD

The Specified Risk Material Regulations 1997

Made 16th December 1997

Laid before Parliament 16th December 1997

The Minister of Agriculture, Fisheries and Food, the Secretary of State for Health and the Secretary of State for Wales, acting jointly, in relation to England and Wales, and the Secretary of State for Scotland in relation to Scotland, in exercise of the powers conferred on them by sections 6(4), 16(1)(a), (b), (c), (d) and (f), (2)(a) and (3), 17(1), 19(1)(a), 26 and 48(1) of, and paragraphs 2(1), 3(1), 5 and 6(1)(a) of Schedule 1 to, the Food Safety Act 19901, and of all other powers enabling them in that behalf, after consultation in accordance with section 48(4) of that Act with such organisations as appear to them to be representative of interests likely to be substantially affected by the Regulations, hereby make the following Regulations:—

1 PRELIMINARY

PART I

PRELIMINARY

S-1 Title and commencement

Title and commencement

1.—(1) These Regulations may be cited as the Specified Risk Material Regulations 1997.

(2) Regulations 1, 2, 3, 4, 6, 15(7) and 24(2) of and Schedule 1 to these Regulations shall come into force on 17th December 1997 and the remaining provisions of the Regulations shall come into force on 1st January 1998.

S-2 Interpretation

Interpretation

2.—(1) In these Regulations, unless the context otherwise requires—

“approved” means approved by the Minister;

“authorised”, in relation to a slaughterhouse or cutting premises, means authorised under regulation 15 below;

“class I specified risk material” means—

(a) class I specified sheep or goat material; and

(b) class I specified bovine material;

but does not include material derived from animals which—

(i) where slaughtered or died outside the United Kingdom before 1st January 1998; or

(ii) were born, reared and slaughtered in Australia or New Zealand;

“class II specified risk material” means—

(a) class II specified sheep or goat material;

(b) class II specified bovine material;

(c) any part of the animal remaining attached to class I or II specified bovine material or class I or II specified sheep or goat material after dissection of the carcase; and

(d) any animal material which comes into contact with class I or II specified bovine material or class I or II specified sheep or goat material after it has been removed from the carcase;

“consignment record” means in relation to any consignment of specified risk material, protein or tallow, a record of—

(a) the date on which the consignment was dispatched or received (as the case may be);

(b) the weight of the consignment; and

(c) the person and place to whom the consignment was dispatched or from whom it was received;

“cutting premises” has the meaning given in the Fresh Meat (Hygiene and Inspection) Regulations 19952;

“inspector” means a person designated as such in accordance with regulation 8(2) of the Fresh Meat (Hygiene and Inspection) Regulations 1995;

“intestines” means that part of the digestive tract of a bovine animal from the junction of the abomasum and the duodenum to (and including) the rectum and anal sphincter;

“licensed”, in relation to cutting premises or a slaughterhouse, means licensed under the Fresh Meat (Hygiene and Inspection) Regulations 1995;

“official veterinary surgeon” means a person designated as such in accordance with regulation 8(1) of the Fresh Meat (Hygiene and Inspection) Regulations 1995;

“ruminant animal” means a bovine animal, a sheep or a goat;

“scheme animal” means a bovine animal—

(a) which has been slaughtered pursuant to the purchase scheme introduced under Commission Regulation (EC) No. 716/963adopting exceptional support measures for the beef market in the United Kingdom; or

(b) which, being an animal which has been exposed to bovine spongiform encephalopathy, the Minister has caused to be slaughtered under section 32(1) of the Animal Health Act 19814;

“sealed vehicle” means a vehicle sealed in accordance with regulation 18 below;

“specified bovine material” has the meaning given in regulation 4 below;

“specified risk material” means—

(a) class I and class II specified bovine material;

(b) class I and class II specified sheep or goat material; and

(c) specified solid waste;

“specified sheep or goat material” has the meaning given in regulation 3 below;

“specified solid waste” means any solid matter resulting from the slaughter of bovine animals, sheep or goats, or from the subsequent processing of their carcases, which is collected in any part of the drainage system draining any place where specified bovine material or specified sheep or goat material is handled;

“stained blue” has the meaning given in regulation 5(1) below;

“stained yellow” has the meaning given in regulation 5(2) below;

“tallow” means fat derived from animal tissues by a process of rendering;

“vertebral column” means the whole or any part thereof and includes the sacrum but does not include the coccygeal vertebrae; and

“young lamb stamp” means the stamp described in regulation 16(2) below.

(2) In these Regulations the expression “mechanical means” does not include the use of hand held powered knives which do not use powered pressure or suction.

(3) The provisions of these Regulations shall apply to specified bovine material from scheme animals, save that the provisions appearing in column 1 of the Table in Schedule 2 to these Regulations shall apply only to the extent, and subject to the modifications, specified in Column 2.

S-3 Specified sheep or goat material

Specified sheep or goat material

3.—(1) In these Regulations “class I specified sheep or goat material” means—

(a)

(a) in relation to material derived from a sheep or goat which at the time it was slaughtered or died either had one or more permanent incisor teeth erupted through the gum or was aged more than 12 months—

(i) the skull, including the brain and eyes;

(ii) the tonsils; and

(iii) the spinal cord; and

(b)

(b) the spleen of a sheep or goat.

(2) In these Regulations “class II specified sheep or goat material” means the head of any sheep or goat which was slaughtered or has died in the United Kingdom except—

(a)

(a) any part of it which is class I specified sheep or goat material;

(b)

(b) the horns, where they are removed from the head—

(i) immediately after slaughter;

(ii) before the head is removed from the carcase; and

(iii) without breaking into the cranial cavity; and

(c)

(c) the tongue, where it is removed from the head immediately after slaughter and before the head is stained.

(3) Whole carcases of sheep and goats are class II specified sheep or goat material if they are removed to be rendered whole from the place where they were slaughtered or died.

S-4 Specified bovine material

Specified bovine material

4.—(1) In these Regulations, “class I specified bovine material” in relation to a bovine animal means—

(a)

(a) the skull, including the brain and eyes, tonsils and spinal cord, of an animal which was slaughtered or has died outside the UK at an age greater than 12 months; and

(b)

(b) the brains, spinal cord, thymus, tonsils, spleen and intestines of an animal which was slaughtered or has died in the UK at an age greater than six months, and also the skull (including the eyes) of such an animal which was aged more than twelve months at the time of death.

(2) In these Regulations “class II specified bovine material” in relation to a bovine animal means—

(a)

(a) the head of an animal which was slaughtered or has died in the United Kingdom at an age of six months or over, except—

(i) any part of the head which is class I specified bovine material; and

(ii) the tongue, where it is removed from the head immediately after slaughter and before the head is stained; and

(b)

(b) the thymus and intestines of an animal which—

(i) died or was slaughtered in the United Kingdom at an age of two months or over but less than six months; or

(ii) was slaughtered in the United Kingdom at an age of less than two months for human consumption.

(3) A whole carcase of a bovine animal which was slaughtered or has died in the United Kingdom shall not be treated for the purposes of these Regulations as class I or class II specified bovine material.

S-5 Staining

Staining

5.—(1) In these Regulations “stained blue” means being treated (whether by immersion, spraying or other application) with a 0.5% weight/volume solution of the colouring agent Patent Blue V (E131, 1971 Colour Index No. 42051)5in such a way that the colouring is clearly visible—

(a)

(a) (in the case of specified risk material other than the head of a sheep or goat) over the whole surface of the material; and

(b)

(b) (in the case of the head of a sheep or goat) over the whole of the cut surface and majority of the head;

except that, if the tongue is to be removed, this shall be done immediately after slaughter and the head shall be stained immediately after the removal of the tongue.

(2) In these Regulations “stained yellow” means being treated (whether by immersion, spraying or other application) with a 0.5% weight/volume solution of the colouring agent Tartrazine (E102, Colour Index No. 19140) in such a way that the colouring is clearly visible over the whole surface of the material.

(3) The requirement in regulations 10 and 11 below to stain specified risk material shall not apply—

(a)

(a) if the specified risk material is to be sent to a veterinary or medical school, laboratory, hospital or similar institution for instructional, diagnostic or research purposes;

(b)

(b) to specified risk material which is intended to be used at premises approved under article 10 of the Specified Risk Material Order 19976;

(c)

(c) to specified solid waste;

(d)

(d) in the case of specified risk material intended for an examination referred to in regulation 10(6) or 11(3) below, until after the completion of the examination; or

(e)

(e) where a post-mortem examination is carried out by a veterinary surgeon or a...

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